Homemade mango sorbet
Imagine yourself under a palm tree with a thick and rich mango flavor.
- Assemble the juicer with the empty sieve or the fruit and vegetable shredding attachment.
- Add frozen mango in small amounts through the filling opening.
- Serve in an ice cream bowl
You can freeze many different fruits to make a sorbet, and also mix more than one fruit together. Bananas, blueberries, strawberries, to name just a few.