chocolate pizza

Are you still only topping your pizza with vegetables and beef? Make your own pizza with a sweet topping.

• 3 tablespoons chocolate syrup
• Couverture chocolate (50g)
• 5 strawberries
• 2 bananas
• Mozzarella cheese (100g)
• Marshmallows (50g)
• -Dough- Water (140ml)
• Wheat flour type 550 (250g)
• 1 tablespoon olive oil
• Salt (2g)
• Sugar (3g)
• Dry yeast (3g)

1. Prepare the ingredients in suitable sizes.
2. Attach the blade to the container and add the dough ingredients. Turn the dial to menu 2 and press DOUGH.
3. Cover the dough with a damp cloth and let it rise at room temperature for one hour.
4. Divide the dough into balls and cover again with a damp cloth. Let it rest at room temperature for about 15 minutes, then roll out the dough.
5. Spread some chocolate syrup on the dough and top with some couverture chocolate.
6. Top with sliced ​​strawberries, bananas, marshmallows and mozzarella cheese.
7. Bake in the oven for about 10 minutes at 210°C.
8. Top with some strawberries and bananas, according to your preference.