Cooking ·
Mixed fruit pickles
Make sweet and sour pickles with your favorite fruits such as oranges, grapefruits, and lemons.
- Orange (200g)
- Grapefruit (120g)
- Lemon juice (50ml)
- Apple (200g)
- Cherry tomato (20g)
- Seedless grapes (50g)
- Water (400ml)
- Persimmon vinegar (400ml)
- Plum syrup (75g)
- Salt (15g)
- Pickling spice (15g)
- Wash the grape pieces under running water and let the water drain off. (If you want a strong wine, crush the grapes.)
- Place the sugar and soju in a bowl to melt, then add the grapes.
- Assemble the bowl and lid, turning the handle clockwise to close it. Place the bowl in the yogurt maker.
- Select the "Pickle" function of the Greek yogurt and cheese maker. Grape wine will be ready in 72 hours.
